Head Pastry Chef
Job Description
Head Pastry Chef
andpound;40,000 per year - 40 hours per week - Aberdeenshire
andnbsp;
The Client
A luxury Scottish estate is set within 240 acres of stunning countryside and is renowned for delivering exceptional, locally inspired dining experiences. As they continue to develop and elevate the pastry offering across multiple outlets, they are seeking a talented Head Pastry Chef to take full ownership of our pastry vision.
This is a rare opportunity to lead pastry operations for a prestigious, multiand#8209;outlet destination and create a signature dessert identity across the estate.
The Role As Head Pastry Chef, you will lead the pastry department (5 team members) and deliver outstanding pastry, bakery, and dessert creations across the entire estate.
You will:
About You You will be a highly skilled and creative pastry professional with strong leadership ability. You bring:
If you're ready to lead a pastry operation with creativity and autonomy, we'd love to hear from you.
andpound;40,000 per year - 40 hours per week - Aberdeenshire
andnbsp;
The Client
A luxury Scottish estate is set within 240 acres of stunning countryside and is renowned for delivering exceptional, locally inspired dining experiences. As they continue to develop and elevate the pastry offering across multiple outlets, they are seeking a talented Head Pastry Chef to take full ownership of our pastry vision.
This is a rare opportunity to lead pastry operations for a prestigious, multiand#8209;outlet destination and create a signature dessert identity across the estate.
The Role As Head Pastry Chef, you will lead the pastry department (5 team members) and deliver outstanding pastry, bakery, and dessert creations across the entire estate.
You will:
- Develop and update menus for restaurant dining, afternoon tea, events, and exclusive experiences
- Create seasonal, innovative desserts using modern techniques and highand#8209;quality local produce
- Lead pastry delivery for largeand#8209;scale events, weddings, and corporate functions
- Oversee production planning, stock control, ordering, and waste management
- Train and mentor a talented pastry team, nurturing creativity and high standards
- Ensure full compliance with Food Safety, Health andamp; Safety, and allergen procedures
- Support sustainability and costand#8209;effective menu engineering
About You You will be a highly skilled and creative pastry professional with strong leadership ability. You bring:
- Experience as a Head Pastry Chef or Senior Pastry Chef within a highand#8209;quality hotel or fineand#8209;dining environment
- Technical expertise across pastry, bakery, chocolate work, and plated desserts
- A passion for innovation and immaculate presentation
- Strong organisational and communication skills
- Financial awareness, including costing, GP management, and stock control
- 35 days holiday
- Training and development from day one
- Employee events and celebrations
- Access to our employee communication app
- Healthy meals while on duty
- External Employee Assistance Programme
- Financial wellbeing app with early pay access
- Pension contributions
- Access to our wellbeing and discount platform
- Participation in employee recognition schemes
- Longand#8209;service recognition
- Complimentary overnight stay and dinner for two on passing probation and annually thereafter
- 50% discount in our restaurants
- Cycle to Work Scheme
- Discounted room rates for you, friends andamp; family
- Spa treatment andamp; product discounts
- Life Assurance cover
If you're ready to lead a pastry operation with creativity and autonomy, we'd love to hear from you.